Umaro Foods is pioneering the production of seaweed-based bacon alternatives, using red seaweed protein to replicate the crispy, umami qualities of traditional bacon
Umaro Foods is pioneering the production of seaweed-based bacon alternatives, using red seaweed protein to replicate the crispy, umami qualities of traditional bacon. The company aims to create a sustainable food system by utilizing seaweed as a protein source, which requires no land or fresh water to grow.