An all-female, family-owned food company producing plant-based seafood alternatives designed to replicate the taste and texture of conventional seafood
An all-female, family-owned food company producing plant-based seafood alternatives designed to replicate the taste and texture of conventional seafood. Its Mind Blown brand offers products such as plant-based shrimp, scallops, and crab cakes, including frozen and shelf-stable options. The company positions its products as convenient, sustainable alternatives that can reduce pressure on oceans, emissions, and waste.